Wednesday, March 23, 2011

Crunchy Lumpia Recipe



Lumpia Ingredients

2 lbs Ground pork meat

1 pkg Lumpia wrappers

1/2 lb Finely chopped onions

1/2 lb Finely chopped carrots

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Vegetable oil (as needed)

1 cup Raisins

2 Eggs

1 tsp Salt

1 tsp Freshly ground pepper



Lumpia Preparation

Mix your ingredients in a bowl, take large spoonfuls and roll then in your wrappers. Deep fry the Lumpia in vegetable oil until golden brown.

Serve with sweet and sour sauce, or your sauce of choice


Servings:  1

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