Healthy Banana & Peanut Salad Recipe

Banana & Peanut Salad Ingredients

8 Ripe Bananas

6 tbsps Chopped peanuts

- Mayonnaise (as needed)

1 Iceberg Lettuce



Banana & Peanut Salad Preparation

Chop up the bananas, add nuts and mix in with mayonnaise, serve on lettuce leaves.

Servings: 8

Delightful Ampalaya Salad Recipe

Ampalaya Salad Ingredients

1 lbs Ampalaya (bitter melon)

1/4 lbs Cooked shrimp

1 Sliced onion

2 Sliced tomatoes

1 Sliced seedless cucumber

3 tbsp Olive oil

1 cup Raisins

1/2 tsp Sugar

1 tbsp Sea salt (for onion)

1 tbsp Distilled white vinegar



Ampalaya Salad Preparation

Slice the melon in half, remove the pith and seeds, then dice the melon. sprinkle with salt, and squeeze out the bitterness, followed by a thorough rinsing. Place the melon in a large salad bowl, add the shrimp and onions, mix the vinegar, sugar, salt & pepper, and olive oil into a separate small container to make the vinaigrette, then blend it in with the other ingredients in the bowl. Serve chilled with tomato and cucumber slices.

Servings:  4

Delightful Red Salted Egg Salad Recipe

Red Salted Egg Salad Ingredients:

4 Salted Eggs
1 small sized Cucumber
5 of Red Shallots, thinly sliced (or 1 of Onion)
3 of Red Chillies, thinly sliced (de-seeded is optional)
3 Tablespoons of Lime Juice
1 Tablespoon of Pickled Garlic, finely chopped (optional)
2 Tablespoons of Coriander leaves, chopped
A pinch of Sugar (Optional)

Red Salted Egg Salad Instructions:

Cut the salted eggs into wedges
Place them in the serving plate
Sprinkle with sliced Cucumber, shallots, chillies and coriander leaves
Squeeze the Lime over the salad
Garnish with Lime wedges, and serve with rice porridge
Best Serve with rice and Tapa or Tocino.